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1/1 Photo of Sugarhouse Maple Sticky Buns
No yeast, no rise time, and no canned rolls make these homemade sticky buns a fast family favorite! From the Oct 2012 edition of "Relish" magazine - adding here for safe keeping! I didn't have pure maple syrup on hand so I used regular pancake syrup and they were still delicious!
Units: US | Metric
Serving Size: 1 (93 g)
Servings Per Recipe: 12