Sugar Snap Peas/Cauliflower Steamed over Diced Tomatoes
- Ready In:
- 20mins
- Ingredients:
- 5
- Serves:
-
2-3
ingredients
- 1⁄2 lb sugar snap pea
- 1⁄2 head cauliflower
- 1 (14 1/2 ounce) can diced tomatoes
- 1⁄4 teaspoon salt
- 1⁄4 teaspoon pepper
directions
- Place can of tomatoes in bottom of vegetable steamer and heat on med until it starts steaming.
- Add the fresh veggies, salt and pepper to taste and steam on low until cauliflower is just past the crispy stage.
- Pour Peas and cauliflower in bowl and top with tomatoes.
- Give a quick mix and serve!
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