Stuffing Blend

Submitted by Dancer

"A basic herb mixture when making stuffing for turkey, chicken, game hens, or whole fish, this blend can be stirred into unsalted butter to use as a sauce for grilled fish or steamed vegetables."

 

• Ready In: 10mins
• Ingredients: 4
• Yields: 1/2 c.

ingredients

• 6 tablespoons dried rubbed sage
• 3 tablespoons dried sweet marjoram
• 2 tablespoons dried parsley
• 4 teaspoons dried celery flakes

directions

1. Combine all herbs and store in an airtight container at room temperature.