Stuffed Grape Leaves

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READY IN: 50mins
Recipe by Charishma_Ramchanda

Want to try something different this Christmas? A neat appetiser from Arabic cuisine? Here you go! HO HO HO :)

Ingredients Nutrition


  1. Mix all the ingredients together in a bowl.
  2. Stuff this mixture into the wine leaves in the form of spring rolls.
  3. Steam in an Idli Steamer till the rice is cooked.
  4. Serve on a bed of tomato sauce.

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