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    You are in: Home / Recipes / Stuffed Chicken Caprese Recipe
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    Stuffed Chicken Caprese

    Stuffed Chicken Caprese. Photo by TeresaS

    1/1 Photo of Stuffed Chicken Caprese

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    20 mins

    10 mins

    AZPARZYCH's Note:

    Found online posted by Victoria Abbott Riccardi. Sounds like an easy summer meal that will LOOK like it took hours to make.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      With small knife, make horizontal slit in chicken breasts to create pockets, being careful not to cut all the way through.
    2. 2
      Sandwich 1 cheese slice between 2 basil leaves; stuff into pockets. Secure with toothpicks. Sprinkle chicken with 1/8 teaspoon of the salt and pepper.
    3. 3
      Heat large skillet over medium-high heat until hot. Add oil; heat until hot Cook chicken 5 minutes; turn.
    4. 4
      Scatter tomatoes over chicken; sprinkle with remaining 1/8 teaspoon salt. Reduce heat to medium-low. Cook, covered, 4 to 5 minutes or until chicken is no longer pink in center. Sprinkle chicken with torn basil.
    5. 5
      Remove toothpicks before serving.

    Ratings & Reviews:

    • on April 30, 2013

      45

      We enjoyed this chicken dish...but did think it lacked some additional flavor...the basil was the only stand out taste we got...we really aren't sure were the tomatoes came in...they really didn't fit the dish...we loved the gooey cheese mozzarella...very easy to prepare although I think my breast were on the large side because I needed to cook them a bit longer...thanks for posting it! =)

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Stuffed Chicken Caprese

    Serving Size: 1 (230 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 241.6
     
    Calories from Fat 90
    37%
    Total Fat 10.0 g
    15%
    Saturated Fat 3.8 g
    19%
    Cholesterol 93.7 mg
    31%
    Sodium 462.0 mg
    19%
    Total Carbohydrate 3.9 g
    1%
    Dietary Fiber 1.0 g
    4%
    Sugars 2.3 g
    9%
    Protein 32.8 g
    65%

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