Recipe by morgainegeiser
In Scotland potatoes are known as "tatties."
Top Review by Baby Kato
These potatoes were surpisingly good. We enjoyed them very much. They were a cross between boiled and steamed potatoes, soft, tender yet firm. Thanks for sharing such a quick and easy recipe, which was very flavorful. Great with our roast beef dinner. Made for the Fearless Red Dragons - ZWT8 - Great Britian