St Kitts Manhattan
"Use brown rum and sweet vermouth."
- Ready In:
- 2mins
- Ingredients:
- 3
- Serves:
-
1
ingredients
- 2 ounces anejo rum (old rum)
- 1⁄2 ounce sweet vermouth
- 1 dash Angostura bitters
directions
- Put a few ice cubes into a shaker. Splash on a dash or two of Angostura bitters.
- Add the rum and vermouth. Cover the shaker, and shake gently until it is nice and cold.
- Strain and pour into a chilled Manhattan glass.
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Reviews
-
i absolutley LOVED this....it can be a bit strong so i suggest using 1 1/2 ounces rum, but very very good
RECIPE SUBMITTED BY
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