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    You are in: Home / Recipes / Spinach-And-Mushroom Lasagna Recipe
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    Spinach-And-Mushroom Lasagna

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 15 mins

    25 mins

    50 mins

    Manami's Note:

    This looked so pretty and yummy! Cooking Light, April 1997

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cook lasagana noodles according to pkg directions, omitting salt and fat.
    2. 2
      Drain; set aside 9 noodles.
    3. 3
      Heat oil in a nonstick skillet over medium heat.
    4. 4
      Add mushrooms; saute 3 minutes.
    5. 5
      Add nutmeg and garlic; saute 5 minutes.
    6. 6
      Set aside.
    7. 7
      Combine ricotta and next 5 ingredients(ricotta through egg whites); set aside.
    8. 8
      Preheat oven to 375°F.
    9. 9
      Spread 1/2 cup marinara sauce in bottom of 13"x9" baking dish coated with cooking spray.
    10. 10
      Arrange 3 lasagna noodles over sauce; top with half of ricotta cheese mixture, half of mushroom mixture, 1-1/2 cups sauce and 1 cup mozzarella cheese.
    11. 11
      Repeat layers, ending with noodles.
    12. 12
      Spread 1/2 cup sauce over noodles.
    13. 13
      Cover and bake for 40 minutes.
    14. 14
      Uncover; sprinkling with remaining 1 cup mozzarella cheese and Parmesan cheese; bake 10 minutes.
    15. 15
      Let stand 10 minutes before serving.
    16. 16
      Garnish with oregano leaves or parsley leaves, if using.

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    Ratings & Reviews:

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    Nutritional Facts for Spinach-And-Mushroom Lasagna

    Serving Size: 1 (378 g)

    Servings Per Recipe: 9

    Amount Per Serving
    % Daily Value
    Calories 504.7
     
    Calories from Fat 201
    39%
    Total Fat 22.3 g
    34%
    Saturated Fat 13.3 g
    66%
    Cholesterol 81.1 mg
    27%
    Sodium 716.7 mg
    29%
    Total Carbohydrate 38.1 g
    12%
    Dietary Fiber 4.4 g
    17%
    Sugars 5.1 g
    20%
    Protein 40.1 g
    80%

    The following items or measurements are not included:

    dried Italian seasoning

    fat free marinara sauce

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