Spicy Peanut Butter and Bacon Canapes

Submitted by evelynathens

"A tasty tidbit with spicy flavours."

 

• Ready In: 12mins
• Ingredients: 9
• Yields: 22 canapes

ingredients

• 1⁄2 cup peanut butter
• 5 tablespoons minced scallions
• 1⁄8 teaspoon cayenne
• 1 1⁄2 teaspoons soy sauce
• 1 teaspoon fresh lemon juice, to taste
• 1 clove minced and mashed garlic
• 1 tablespoon mayonnaise
• 2 slices lean bacon, cooked,drained and chopped fine
• 22 slices white bread or 22 slices whole wheat bread, toasted slightly,1 ½ inch rounds

directions

1. In a small bowl, stir together peanut butter, 4 T (1/4 c) of scallions, cayenne, soy sauce, lemon juice, garlic, mayonnaise and bacon until mixture is combined well.
2. Spread 1 tsp of mixture on each toast round, mounding it, and sprinkle tops with lemon.
3. Preheat broiler.
4. Broil in a jelly-roll pan, about 4 inches from heat, 1-2 minutes, or until puffed and golden.
5. Sprinkle with remaining tablespoonful of scallion.

Reviews

[Ms B.]

I prepared this using multi-whole-grain bread and natural peanut butter. The flavors blended well for my palate. Instead of serving as an appy, I downsized the recipe and only a few slices for my own breakfast with some orange segments. It was a very nice change of pace.