Spiced Chimichurri Grilling Sauce for Chicken or Steak

Total Time
Prep 5 mins
Cook 0 mins

Serve this traditional Argentine/South American spiced chili and fresh parsley sauce with grilled churrasco steaks or chicken--delicious!! Would also be great with fish. Courtesy Chef Jeff Rossman, Terra restaurant.


  1. Put all of the ingredients except the oil into the blender.
  2. While running the blender, slowly add olive oil until combined thoroughly.
  3. Serve the chimichurri sauce with grilled steaks or chicken (would also be great with fish).