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    You are in: Home / Recipes / Spaghetti Sauce- Stew Beef Recipe
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    Spaghetti Sauce- Stew Beef

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 30 mins

    0 mins

    1 hr 30 mins

    hollyfrolly's Note:

    My mom's spaghetti sauce..... I KNOW it sounds totally odd, but I swear, it is unbelievably delicious! Simple to make using a pressure cooker and is spicy-hot. Enjoy served over thick spaghetti (al dente) with a green salad and a nice glass of wine (although she would probably prefer coffee!)

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Season beef with salt and pepper.
    2. 2
      Over high flame, heat olive oil in pressure cooker.
    3. 3
      Brown beef on all sides- about 5 minutes.
    4. 4
      Add garlic and saute for about 30 seconds.
    5. 5
      Cover beef with enough water to submerge.
    6. 6
      Cook beef in pressure cooker with lid on, on high heat for 20 minutes. (Continuously, carefully "shake" cooker over flame to be sure beef does not stick to bottom of pan.).
    7. 7
      Reduce heat to medium-low and continue to cook for additional 15 minutes.
    8. 8
      Allow cooker to cool (follow your cooker's manual- mine says to run under cold water to release bobber.).
    9. 9
      Release lid and stir.
    10. 10
      Drain about 1/2 liquid from cooker- use a baster.
    11. 11
      Add tomatoes, mushrooms, wine, Serrano chilies and spaghetti sauce seasoning.
    12. 12
      Place lid on cooker and cook on medium heat for 25 minutes. Lower heat to medium-low low and cook for additional 20 minutes.
    13. 13
      Cool and remove lid.
    14. 14
      Remove Serrano from sauce (if desired) and serve on top of thick spaghetti noodles.

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    Nutritional Facts for Spaghetti Sauce- Stew Beef

    Serving Size: 1 (156 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 276.6
     
    Calories from Fat 164
    59%
    Total Fat 18.3 g
    28%
    Saturated Fat 6.3 g
    31%
    Cholesterol 59.0 mg
    19%
    Sodium 567.6 mg
    23%
    Total Carbohydrate 9.5 g
    3%
    Dietary Fiber 1.4 g
    5%
    Sugars 4.0 g
    16%
    Protein 17.8 g
    35%

    The following items or measurements are not included:

    spaghetti sauce mix

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