Southwest Meatloaf

READY IN: 1hr 30mins
Recipe by SouthernBell2627

This recipe is from "Woman's World", January 31, 2006. This is a great twist on meatloaf! Try it for yourself and see what you think!

Top Review by robbin.oakley

This was okay, not as much flavor as I thought it would have. 3lbs of meat seems a little to much. May cut it back to 2lbs and see if the flavor comes thru better.

Ingredients Nutrition


  1. Preheat oven to 350 degrees.
  2. Combine BBQ sauce, chile pepper, and cumin. In a large bowl combine 1/2 cup BBQ sauce mixture with beef, breadcrumbs, 1/2 cup cheese, chiles, eggs, green onions, cilantro, and salt.
  3. Shape into 10"x4" loaf.
  4. Place in a roasting pan.
  5. Spread with remaining BBQ sauce mixture. Bake 1 hour.
  6. Sprinkle meatloaf with remaining cheese.
  7. Bake 15 minutes or until cheese is melted.
  8. Serve sprinkled with cilantro.
  9. If you do not need to serve the entire meatloaf, wrap it and refrigerate .

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