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This dish isn't the typical yam bake. The addition of peaches makes it especially special. I love it!
- Combine sugar, flour and nutmeg; cut in butter until mixture resembles coarse crumbs. Add nuts.
- Arrange yams and peaches in 1 1/2 quart casserole; sprinkle with sugar mixture.
- Bake at 350F for 35 minutes.
- Sprinkle with marshmallows. Broil until lightly browned.
- Serve immediately.