Total Time
4hrs 25mins
Prep 25 mins
Cook 4 hrs

Ingredients Nutrition


  1. Mix all ingredients in medium bowl.
  2. Season with salt and pepper.
  3. Cover and chill at least 4 hours.
  4. (Can be prepared 1 day ahead. Keep refrigerated.)


Most Helpful

I found this quite fascinating! Full of vibrant, fresh flavors. I did use both arugula and sorrel along with the rest of the the ingredients. I did make 1/2 the recipe. I didn`t use salt no need! I serve this over grilled asparagus and grilled ramps. Thanks!

Rita~ May 04, 2010

This is a different tasting sauce. I used it over vegetables and it overpowered them. This was the first time using sorrel so I'm not sure if it is getting used to the taste. I will make it again and give it another try.

Andrea in NH February 10, 2008

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