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    You are in: Home / Recipes / Smoked/Grilled Ultimate Flank Steak Recipe
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    Smoked/Grilled Ultimate Flank Steak

    Total Time:

    Prep Time:

    Cook Time:

    12 hrs 20 mins

    12 hrs

    20 mins

    Dwynnie's Note:

    I found the original of this recipe on About.com by Lee Custer. Very good and easy! Lee grills his steaks, but we have started smoking ours and they are great!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Place flank steak in sealable plactic bag and add remaining ingredients. Note: Soy sauce will (naturally) make the marinade more salty.
    2. 2
      Rub marinade into steak and marinate for 6 to 12 hours. Turn bag over at least four times during marination.
    3. 3
      If grilling: Grill or broil flank steak over hot hardwood coals for about 8-10 minutes a side.
    4. 4
      If smoking: Heat the smoker to 250 degrees F and smoke until tender. For 3 flank steaks (essentially double/triple the recipe), smoke for 1 1/2 hours.
    5. 5
      When done, slice the flank steaks across the grain in thin strips.

    Ratings & Reviews:

    • on October 24, 2006

      55

      This was a very nice marinade that we all enjoyed. It was easy to put together and the flavor is great. We love to smoke and can't wait to try this on the smoker. Thanks for posting!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on August 08, 2012

      55

      3rd time I have tried to review this recipe!
      It is great smoked as well as grilled!
      Thank you for offering an option to my original recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Smoked/Grilled Ultimate Flank Steak

    Serving Size: 1 (281 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 843.8
     
    Calories from Fat 497
    58%
    Total Fat 55.2 g
    85%
    Saturated Fat 15.4 g
    77%
    Cholesterol 231.3 mg
    77%
    Sodium 2354.9 mg
    98%
    Total Carbohydrate 3.7 g
    1%
    Dietary Fiber 0.4 g
    1%
    Sugars 0.5 g
    2%
    Protein 74.4 g
    148%

    The following items or measurements are not included:

    lemon pepper

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