Prep 2 mins
Cook 0 mins
A fun shot that tastes like the spices in pumpkin pie. You can light this one on fire for entertainment! Shot is best with Goldschlager but 151 needs to be used to make it light. Great for Halloween!
- Add Bailey's, Goldschlager and Kahlua to an ice filled shaker and shake.
- Pour into shot glasses.
- You can ignite the shot by adding 151 to the top and sprinkle cinnamon on the flame to "cook" and for dramatic effect.
- Blow out and serve.
Wow. I wish we have pumpkins here in the Philippines. We only have squash and melons. In Davao sometimes we make apple pies, even though it's not the tradition of the Davao food. Pumpkin pie here looks yummy. Hmmm.
Mmmm good, really warms the gills, great combined flavours, one to make again!
This does taste like the spices in pumpkin pie.... good shot for a fall party.