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1/1 Photo of Sizzlin' Summer Steaks & Spuds With Cheesy Scallion Butter
Hands-down--this is a WINNER in the "keep the heat out of the kitchen" category of summer cooking at our house! This is a slightly different spin on ordinary roasted/baked potatoes and steak on the grill. And so simple, too! Timing is important, so make sure the table is set, and the family is ready to sit down--cuz when those steaks come off the grill, you wanna sit right down and eat!
Units: US | Metric
Serving Size: 1 (247 g)
Servings Per Recipe: 4
The following items or measurements are not included: