Simply Stuffed Peppers #SP5

Submitted by Gotsmilz

"Official Contest Entry: Simply Potatoes 5Fix. Simply Stuffed Peppers"

 

• Ready In: 50mins
• Ingredients: 5
• Yields: 6 Peppers
• Serves: 6

ingredients

• 1 (20 ounce) package Simply Potatoes Southwest Style Hash Browns
• 6 large green peppers
• 1 lb ground beef
• 1 cup shredded cheddar cheese
• 8 ounces greek French onion dip

directions

1. Preheat oven to 350 degrees. Cook beef in a skillet. While beef is cooking, cut tops off of peppers and hollow out centers. Drain beef, and place into a bowl.
2. Put potatoes in skillet and brown for 8-10 minutes. Add to bowl with beef.
3. Add shredded cheese and onion dip to bowl and mix to combine. Fill peppers with potato/beef mixture.
4. Place peppers in a 13x9 oven safe dish, standing up. Bake for 25-30 minutes or until peppers can be pierced with a fork. Let set for 5 minutes before serving.