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    You are in: Home / Recipes / Simple Thai Coconut Rice Recipe
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    Simple Thai Coconut Rice

    Simple Thai Coconut Rice. Photo by carmenskitchen

    1/1 Photo of Simple Thai Coconut Rice

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    carmenskitchen's Note:

    This is not meant to be an authentic recipe. It is however, something easy and very tasty that compliments any asian inspired meal. This is a recipe that comes in handy when you don't have the time or energy to go through the traditional steps of your typical stir fried rice. I came up with this when I was pressed for a quick weeknight meal. I served it with grilled snapper topped with ginger lime butter. Don't be surprised if you end up serving this to company as it looks very pretty on the plate!

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    Units: US | Metric


    1. 1
      Rinse rice with cold water thoroughly.
    2. 2
      Combine rice, water, coconut milk and salt in medium saucepan.
    3. 3
      Bring to a boil over high heat; stir once.
    4. 4
      Cover, reduce heat and simmer 20 minutes or until liquid is fully absorbed.
    5. 5
      Stir in green onions, peas and tomatoes.
    6. 6
      Garnish with cucumbers.

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    Nutritional Facts for Simple Thai Coconut Rice

    Serving Size: 1 (239 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 585.8
    Calories from Fat 183
    Total Fat 20.3 g
    Saturated Fat 17.5 g
    Cholesterol 0.0 mg
    Sodium 235.3 mg
    Total Carbohydrate 91.0 g
    Dietary Fiber 6.9 g
    Sugars 9.5 g
    Protein 11.0 g

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