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    You are in: Home / Recipes / Simple Fresh Tomato Sauce Recipe
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    Simple Fresh Tomato Sauce

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    15 mins

    15 mins

    Sackville's Note:

    This is a very simple tomato sauce that leaves itself open to variations and additions.

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    Ingredients:

    Yield:

    jar tom ...

    Units: US | Metric

    Directions:

    1. 1
      Start by peeling the tomatoes.
    2. 2
      The easiest way to do this is to fill a bowl with boiling water, cut a slice down the side of each tomato (just deep enough to cut the skin) and plunge them into the water for about a minute.
    3. 3
      When you take them out, the skin should come off easily.
    4. 4
      Once peeled, seed and slice the tomatoes and put them in a bowl.
    5. 5
      When you are done, heat the oil and the garlic in another pot and stir in the tomato pieces before the oil gets too hot.
    6. 6
      Season with salt and pepper, simmer over a low flame for 10 minutes, stir in the basil leaves, simmer for five more minutes, and it's done.

    Ratings & Reviews:

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    Nutritional Facts for Simple Fresh Tomato Sauce

    Serving Size: 1 (1028 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1128.7
     
    Calories from Fat 988
    87%
    Total Fat 109.8 g
    169%
    Saturated Fat 15.3 g
    76%
    Cholesterol 0.0 mg
    0%
    Sodium 48.8 mg
    2%
    Total Carbohydrate 37.8 g
    12%
    Dietary Fiber 11.2 g
    45%
    Sugars 23.9 g
    95%
    Protein 8.5 g
    17%

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