Shred's Margarita on the Rocks

Total Time
3mins
Prep 3 mins
Cook 0 mins

Need to forget about life for a while but just can't stomach straight tequila? Give this margarita recipe a shot.

Ingredients Nutrition

Directions

  1. Combine tequila, juices, agave nectar, and Grand Marnier in a shaker with ice.
  2. Sprinkle kosher salt onto a small plate. Wet edge of cocktail glass with lime wedge and press glass into salt.
  3. Drop a pinch of salt into the bottom of the glass, add ice and pour contents of shaker into the glass.
  4. Garnish with lime wedge.

Reviews

(1)
Most Helpful

I sucked down two of these, so what does that say about how good they are! Made for PAC fall 2012 and Hiccup, will be making more of these!

CIndytc October 13, 2012

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