Shannon's Black Forest Parfait

Be the first to review
READY IN: 10mins
Recipe by Shannon Holmes

I thought this up because my grandma loves black forest themed desserts and I have an overabundance of cherry pie filling. You may want to add a little more sweetener to the pie filling or the parfait will be slightly sweet-tart, but I like it this way.

Ingredients Nutrition


  1. Mix the milk with pudding mix in large bowl.
  2. Place 1 nilla wafer in each of 3 parfait glasses.
  3. Top each with 2 heaping tablespoons of cherry pie filling.
  4. Top each with 3 tablespoons of pudding.
  5. Top each with 3 nilla wafers.
  6. Repeat until all ingredients have been used up.
  7. Refrigerate about 30 minutes to let cookies soften.
  8. Enjoy!

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a