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1/7 Photos of Serviette/Napkin Folding, Formal Version Drop and Tie
My interest in serviette folding was born on a wet day at my Grandmother's house, I was a pre teen and helping her with the ironing and watched while she ironed serviettes into wonderful shapes and neatly stacked them for use. I asked her to show me how and she did. Once you know several folds and people see them, they often have at least one other that you haven't seen before, you gain knowledge of the new one and on it goes. Now that I have already posted all the napkin folds I know, I decided to look on the net for some new ones to learn. This one is another very basic fold and it's closest relative would be Serviette/Napkin Folding, Informal Drop and Tie. The principle is very similar but the effect at the end is very different. Works best with ironed cloth serviettes. You will need one serviette/Napkin ring per serviette.
Units: US | Metric
Serving Size: 1 (0 g)
Servings Per Recipe: 2
The following items or measurements are not included: