Seashells' Killer Pot Roast
- Ready In:
- 8hrs 5mins
- Ingredients:
- 4
- Serves:
-
6-8
ingredients
- 1 (3 -5 lb) rump roast, of your choice
- 1 (10 1/2 ounce) can cream of chicken soup
- 1 (1 1/4 ounce) package onion soup mix
- salt and pepper
directions
- Cut any fat from meat and sprinkle with salt and pepper.
- Place in crock-pot.
- Pour in cream of chicken soup and Lipton soup mix.
- Cover with lid and cook on low for 8 hours or high for 6 hours.
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