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    You are in: Home / Recipes / Sauteed Catfish in Garlic and Mushrooms Recipe
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    Sauteed Catfish in Garlic and Mushrooms

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    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    5 mins

    10 mins

    MRED511's Note:

    Catfish Filet, sauted in olive oil and minced garlic and mushrooms

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Prepare catfish fillets by squeezing lemon on the and the salt and the pepper,.
    2. 2
      preheat the skillet,.
    3. 3
      pour the minced garlic in the skillet and saute until slightly brown, then pour the mushrooms in also, then lay the fillets on the skillet and cook until slight brown also, pour the garlic and the mushrooms over and cover for about 5 minutes.
    4. 4
      serve and enjoy.

    Ratings & Reviews:

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    Nutritional Facts for Sauteed Catfish in Garlic and Mushrooms

    Serving Size: 1 (226 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 353.5
     
    Calories from Fat 232
    65%
    Total Fat 25.8 g
    39%
    Saturated Fat 4.7 g
    23%
    Cholesterol 74.7 mg
    24%
    Sodium 1250.4 mg
    52%
    Total Carbohydrate 7.5 g
    2%
    Dietary Fiber 3.0 g
    12%
    Sugars 0.3 g
    1%
    Protein 26.1 g
    52%

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