Sautéed Avocado Salad

Submitted by IOjaw

"Part of a flavorful “let’s see what we have in the house” meal of Recipe #267778 (patty, burger, cake – everyone seems to call it something different), Recipe #267786."

 

• Ready In: 7mins
• Ingredients: 5
• Serves: 2

ingredients

• 0 head cabbage (coarsely sliced)
• 4 cherry tomatoes (quartered)
• 2.46 ml fresh rosemary needles
• 14.79 ml olive oil
• 0 avocado (diced)

directions

1. Sauté cabbage, tomatoes, and rosemary in olive oil in a small frying pan on medium heat for 2 - 3 minutes.
2. Place salad in a circle on individual serving dish and form a border with avocado.