Sandwich of the Day by Faiza

"Meatloaf leftover again? Great! You would not believe how tasty and new can be in this simple sandwich."
 
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photo by a food.com user photo by a food.com user
Ready In:
7mins
Ingredients:
4
Yields:
1 piece
Serves:
1
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ingredients

  • 2 slices sandwich bread (I prefer multigrain or oat bran bread)
  • 1 slice meatloaf (any kind)
  • 1 tablespoon mayonnaise
  • 1 tablespoon red pepper jelly
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directions

  • Toast 2 slices of bread to your preference. Slice your meatloaf as you like it. Spread mayonnaise on one slice and red pepper jelly on the other slice. Arrange meatloaf between breads.
  • Enjoy.
  • The amount is just for an orientation. Do what ever works for you.

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Reviews

  1. This was great! I made meatloaf earlier in the week and after eating leftovers for much of the week really needed something different LOL I heated the meatloaf in the oven and added some cheese at the last minute so it got melty. Used green jalapeno jelly as it was what I had on hand and light mayo with whole wheat bread. Thanks for sharing!
     
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