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    You are in: Home / Recipes / Salmon With Olive Oil & Herbs Recipe
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    Salmon With Olive Oil & Herbs

    Salmon With Olive Oil & Herbs. Photo by Thorsten

    1/3 Photos of Salmon With Olive Oil & Herbs

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    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    3 mins

    12 mins

    Chef Mommie's Note:

    From my Favorite Supermarket...Here it is for all you Salmon lovers!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Heat and brush a grill with the 1 - 2 tablespoons oil.
    2. 2
      Grill the fillets, skin-side up, for 4 minutes on each side.
    3. 3
      In a small bowl, mix together the 1/2 cup oil, lemon juice, lime juice, herbs, salt, and pepper. Set aside.
    4. 4
      Preheat oven to 350°F
    5. 5
      Remove the grilled fillets and place in a large shallow baking pan.
    6. 6
      Brush the fillets with the reserved sauce and bake for 3 - 4 minutes, or until the fillets flake easily with a fork.
    7. 7
      Serve immediately.

    Ratings & Reviews:

    • on June 27, 2007

      55

      I really liked this simple recipe that allowed the goodness of the fish to shine through. I thought the herb combination was very nice (and very pretty on the fish, too), and I will definitely make this recipe again as my kids gobbled it down.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 21, 2007

      35

      I made this on the grill by laying down foil grilling the salmon and then adding the oil/herbs/juice mix after I turned it, then basting a little more towards the ends. I wasn't to crazy about the dill and cilantro combination, though I liked the cilantro with the salmon. I would have like the fish to have more of the flavors so I might try this again but marinading the fish for a little while in the mixture before grilling. Reviewed for ZWT3

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 01, 2006

      55

      My sister teasingly calls us food snobs since I became a RZ fanatic. We prefer to think of it as being more discriminating, but she is close to being right if our fresh salmon is on the menu. A 7 lb beauty came out of my freezer late yesterday & was served tonite w/garlic cabbage & potatoes. I echo comments made by Thorsten. This is a lovely recipe that lets the salmon shine as it rightfully should. I know I have not TYL, so consider it said and thx for sharing this recipe w/us.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Salmon With Olive Oil & Herbs

    Serving Size: 1 (221 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 381.9
     
    Calories from Fat 234
    61%
    Total Fat 26.0 g
    40%
    Saturated Fat 3.7 g
    18%
    Cholesterol 87.5 mg
    29%
    Sodium 114.5 mg
    4%
    Total Carbohydrate 2.5 g
    0%
    Dietary Fiber 0.1 g
    0%
    Sugars 0.6 g
    2%
    Protein 33.7 g
    67%

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