Recipe by Chef JO #13
I am doing a variation on a recipe I found on here, I didn't have some of the stuff so I used Heinz 57 and it was fabulous!!
- 1 lb ground beef (If using round steaks, use 4) or 1 lb round steak (If using round steaks, use 4)
- 1 (10 ounce) bottle Heinz 57 steak sauce
- 1 teaspoon garlic powder
- 1 teaspoon black pepper
- 1 teaspoon Worcestershire sauce