Baked Southern Fried Round Steak
- Ready In:
- 1hr 50mins
- Ingredients:
- 9
- Serves:
-
6
ingredients
directions
- Cut steak in serving size pieces.
- In shallow bowl mix flour.
- salt and pepper.
- In another bowl,place beaten eggs and milk.
- Heat oil in 10 inch skillet.
- Put steak in flour, then eggs, then flour again.
- Fry on med till browned.
- Place in baking pan.
- Put onions over steak.
- Pour broth on onions.
- Cover and bake at 350* for 60 minutes.
- Uncover, stir, and bake 30 minutes more.
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Reviews
-
I reduced this to half as I was serving 3 rather than 6. It was absolutely delicious and so very easy to make! The steak came out nice and tender and very moist. I ended up baking for 45 minutes covered and removing the covering for an additional 15 minutes. Also, I was baking this in a glass dish, which may have contributed to the reduced cooking time. Thanks for sharing a delicious recipe Inez!!!
-
Wow, this was wonderful. It happened to be a rather cool day in Northern Michigan so I thought something from the oven would be good after having lived on grilled food for weeks now. This dish was excellent. It has lots of flavor and the meat was sooooo tender. My husband almost ate the entire dish in one sitting!
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RECIPE SUBMITTED BY
MizzNezz
United States
After DH and I moved away from the farm, and to the city...I haven't done as much cooking and very little canning. But I do come to Zaar and look for new recipes once in a while. I'm still cooking Zaar!!
I like to play at Facebook, with my family and friends. A lot of my Zaar friends are there!! Yay! It's a good way to keep in touch.
We travel more. We're looking at the European trips now. Hope to go in the springtime. I really want to see London, I think I lived there in a past life, I've been obsessed with it since I was 10 years old!!