Total Time
30mins
Prep 30 mins
Cook 0 mins

I was going thru a recipe book and found this, it is so yummy! I think the kids would like to make this.

Directions

  1. Spread caramel corn and miniature marshmallows over greased cookie sheet.
  2. Melt 1 lb of white chocolate and pour over spread popcorn and marshmallows.
  3. Melt 1/2 lb of milk chocolate and spread over white chocolate.
  4. When it hardens, flip it over and melt 1/2 lb dark chocolate and spread over.
  5. When it hardens, cut into squares. Keep in airtight container.