Total Time
96hrs 15mins
Prep 15 mins
Cook 96 hrs

This is the best ice cream pie that I've ever had! It is a very rich pie and the cook book says that it's not for the faint of heart! I got the recipe from a marshmallow fluff cookbook. Enjoy!

Ingredients Nutrition

Directions

  1. In a large bowl, combine the ice cream with the peanut butter and chocolate chips.
  2. Spoon the marshmallow fluff and chocolate syrup into the ice cream mixture, swirling gently to create a marbled effect.
  3. Spoon into the pie crust and freeze until firm.
  4. You may need to freeze this for 3 or 4 hours before serving.