Rocky Road Oreo Squares
- Ready In:
- 1hr 20mins
- Ingredients:
- 8
- Serves:
-
20
ingredients
- 20 Oreo cookies
- 59.14 ml unsalted butter
- 119.06 g package oreo pudding mix
- 236.59 ml powdered sugar
- 78.78 ml boiling water
- 78.78 ml chopped peanuts
- 78.78 ml miniature marshmallow
- 56.69 g semisweet baking chocolate
directions
- In a food processor crush cookies finely.
- If you don't have a food processor put cookies in a sandwich bag and crush with a hammer.
- Microwave butter for 30 seconds to one minute to melt.
- Mix butter and crushed cookies.
- Press into a 9x9-inch square pan.
- Next mix dry pudding mix, sugar and boiling water until will blended and smooth.
- Pour over crust and spread evenly.
- Sprinkle with peanuts and marshmallows.
- Melt chocolate in double boiler, be careful not to burn the chocolate like i tend to.
- Drizzle on top of Oreo bars.
- Refrigerate for at least one hour until set.
- Cut into 20 squares and serve.
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RECIPE SUBMITTED BY
Pepper Monkey
Atlanta, 0