- 1 cup peanut butter
- 1 cup graham cracker, crushed
- 1 cup butter, melted
- 1 (16 ounce) box confectioners' sugar
- 6 ounces chocolate chips
- 6 ounces chocolate almond bark
Directions See How It's Made
- Mix together first four ingredients well. Press into 13X9 with wax paper.
- Combine chocolate chips and almond bark and microwave for 1 minute. Stir and continuing microwave in 15 seconds until smooth. Then spread over peanut butter mixture.
- Refrigerate to harden. Cut into small squares.