Red White and Blue Smoothie Parfait
- Ready In:
- 15mins
- Ingredients:
- 4
- Yields:
-
6 parfaits
- Serves:
- 6
ingredients
- 473.18 ml stonyfield farm low-fat strawberry yogurt
- 946.36 ml stonyfield farm low-fat vanilla yogurt
- 473.18 ml fresh blueberries or 473.18 ml frozen blueberries
- 236.59 ml mineral water, chilled
directions
- Set out 6 parfait glasses.
- Divide the strawberry yogurt among them, keep sides of glasses as clean as possible.
- Then divide 2 cups of the vanilla yogurt between the glasses by spooning the yogurt on top of the strawberry layer.
- Combine blueberries, 2 cups of vanilla yogurt and spring water in a blender, food processor or immersion blender and puree all ingredients very smooth.
- Using a clean soup spoon divide the blueberry smoothie over the red and white layers by pouring it slowly into the parfait glasses over the back of the spoon.
- Serve with straws and spoons.
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RECIPE SUBMITTED BY
BeccaB3c
United States