Total Time
40mins
Prep 5 mins
Cook 35 mins

A delicious marinade I made up with what I found in the kitchen one night.

Ingredients Nutrition

Directions

  1. Toss everything in a gallon size zip-lock and let soak for a day.
  2. Pour into a 8x8 or 9x9 baking dish.
  3. Cook at 325 degrees for 35 minutes.
  4. I served with brown rice and a salad using the same dressing.

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