Raspberry Rascal

READY IN: 10mins
Top Review by Roosie

I ended up using half the amount of water for a thicker texture, which worked great. I got about 2 servings with only 1 cup water. I was really delighted with the flavor combination of the raspberries and pineapple- that's something I never would have thought to pair! The honey added good flavor too- I used a unfiltered wildflower honey and it was just lovely. I usually make smoothies that use milk or yogurt, but I really liked the fact that this used water- it gave it a great fresh fruity taste. I didn't strain this because I kept it thick and it was just great. Good summery drink.

Ingredients Nutrition


  1. Whirl raspberries and pineapple in blender.
  2. Add water and honey to taste.
  3. Whirl again, strain.
  4. Garnish with tiny piece of pineapple.

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