Ranch Turkey Pasta Dinner

Submitted by lets.eat

"From Quick Cooking"

 

• Ready In: 25mins
• Ingredients: 6
• Serves: 4

ingredients

• 591.47 ml uncooked penne pasta
• 118.32 ml butter or 118.32 ml margarine
• 44.37 ml envelope ranch dressing mix
• 236.59 ml frozen peas and carrot, thawed
• 709.77 ml cubed cooked turkey
• 236.59 ml grated parmesan cheese

directions

1. Cook pasta according to package directions. Meanwhile, in a large skillet, melt butter. Stir in salad dressing mix until smooth; heat through. Add peas and carrots; cook and stir for 2-3 minutes. Drain pasta and add to skillet. Stir in turkey and heat through. To each serving top with 1/4 cup parmesan cheese.

Reviews

[bad kitty 1116]

Very tasty! I used cheese tortellini instead of penne and added garlic powder, black pepper ,Parmesan cheese and parsley. I am thinking of using leftover ham in it this time.