Quick 'n Easy Tomato-Basil Tart

READY IN: 30mins
Recipe by Bergy

Simple basic but oh so good. Add other veggies if you wish - artichoke hearts, olives, chopped peppers whatevery you have in the fridge

Top Review by Bippie

AMAZING!! I just can't stop talking about this tart. DH called it a cross between white pizza and margarita pizza. There wasn't a temperature listed so in making this at high altitude I used 375C for 20 minutes and it was perfect! I added 1/2 tsp salt to the mayo mix and used the crust from Recipe #37455 Boboli Pizza Crust Clone by princess buttercup. These two recipes should always be made together! I can't wait to make this again. I hope everyone will see these two reviews and really try a simple recipe for your busy night dinner.

Ingredients Nutrition


  1. Mix mayo, basil, Parmesan, gasrlic,& pepper.
  2. Place sliced tomatoes on the crust.
  3. Spread mayo mixture over the tomatoes.
  4. Sprinkle with Mozzarella.
  5. Bake for 20 minutes.

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