Quiche Me Baby One More Time
- Ready In:
- 1hr
- Ingredients:
- 7
- Serves:
-
4
ingredients
- 8 pieces thinly sliced bacon, cooked and crumbled
- 4 ounces gruyere cheese, shredded
- 8 inches baked pie shells
- 3 large eggs
- 1 cup heavy cream
- 2 tablespoons milk
- 1⁄4 teaspoon fresh grated nutmeg
directions
- preheat oven to 350 degrees.
- layer bottom of pie shell with crumbled bacon and cheese.
- beat eggs and cream together thoroughly and add the fresh nutmeg.
- pour over bacon and cheese.
- brush sides of pie crust with milk.
- bake for 30 - 40 mins until browned and set in the middle.
- Serve immediately , with a chilled glass of crisp white wine and a group of friends on a sunny sunday morning.
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RECIPE SUBMITTED BY
<p>i am 45 years old and live in northern california with my husband of 10 years (retired navy ordy) and his father. Both of my guys love to be guinea pigs and let me try lots of different recipes. We live in an area where premium beef and seafood are plentiful so i get to try alot of new things. This website has been a godsend on giving me new ideas and ways to change our old boring foods and turn them into something new and exciting. <br /><br /><img src=http://i250.photobucket.com/albums/gg271/MrsTeny/SaltPepperSwap.jpg alt= /> <br /><br />
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