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The Washington Post, March 28, 2013 Adapted from "San Francisco Flavors: Favorite Recipes From the Junior League of San Francisco" (Chronicle, 1999). Dip meat into beaten egg white & then roll in crust mix. Sprinkle on vegies,soups, salads. Freezes well.
Units: US | Metric
Serving Size: 1 (197 g)
Servings Per Recipe: 1