Pub-Style Burger Sauce

"This recipe comes from America's Test Kitchen and the only change I made is using minced green onion instead of chives since chives are harder to find and more expensive. I always have green onion as well as other ingredients on hand."
 
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Ready In:
5mins
Ingredients:
7
Serves:
8
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ingredients

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directions

  • Combine all ingredients.
  • Use to smear burger buns or if you like, other sandwich breads.

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Reviews

  1. Easy to make and takes burgers to a whole new level of yum.
     
  2. I made this last week, and it's very good on burgers and on meatloaf!
     
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RECIPE SUBMITTED BY

You can find me reviewing book, magazine and online recipes with a name of Rinshin at eatyourbooks.com.
 
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