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    You are in: Home / Recipes / Potato Onion Green Bean Bake Recipe
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    Potato Onion Green Bean Bake

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 5 mins

    5 mins

    1 hrs

    shb1964's Note:

    Mix and cook right in the casserole dish - the ultimate one dish dinner. Just threw some on hand stuff together and it's pretty flavorful without additional salt and pepper. At least to me. Enjoy!

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    Ingredients:

    Serves: 4-5

    Yield:

    casserole

    Units: US | Metric

    • 20 ounces Simply Potatoes Diced Potatoes with Onion
    • 1 (10 ounce) can campbell's cream of onion condensed soup
    • 1 (14 1/2 ounce) can cut green beans, drained
    • 1 (10 ounce) can chicken, flaked
    • 1 -2 teaspoon prepared horseradish
    • 1/2 cup water
    • 1/2 cup lemon pepper panko breadcrumbs

    Directions:

    1. 1
      Preheat oven to 350.
    2. 2
      Spray a 2.5 liter casserole with non-stick spray.
    3. 3
      Dump in the potatoes, soup, green beans, chicken, horseradish, and water.
    4. 4
      Mix well.
    5. 5
      Sprinkle bread crumbs over the top.
    6. 6
      Place casserole in preheated oven; lay a sheet of foil over the top so the bread crumbs don't burn. Bake for about 45-55 minutes.
    7. 7
      Remove foil, add breadcrumbs, and bake for an additional 15 minutes.

    Ratings & Reviews:

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    Nutritional Facts for Potato Onion Green Bean Bake

    Serving Size: 1 (174 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 229.9
     
    Calories from Fat 103
    45%
    Total Fat 11.5 g
    17%
    Saturated Fat 3.2 g
    16%
    Cholesterol 53.1 mg
    17%
    Sodium 422.5 mg
    17%
    Total Carbohydrate 14.3 g
    4%
    Dietary Fiber 3.0 g
    12%
    Sugars 1.7 g
    6%
    Protein 16.2 g
    32%

    The following items or measurements are not included:

    Simply Potatoes Diced Potatoes with Onion

    soup

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