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From In Nonna's Kitchen, Carol Field. You have a choice of sun-dried tomatoes for this dish: you can buy them already plumped in oil or you can refresh them yourself in warm water. Taste your sun-dried tomatoes to be sure that they are not overly salty and look them over to be sure they are without holes.
Units: US | Metric
Serving Size: 1 (23 g)
Servings Per Recipe: 4
The following items or measurements are not included: