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    You are in: Home / Recipes / Pizza in a Crescent Recipe
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    Pizza in a Crescent

    Pizza in a Crescent. Photo by Lainey6605

    1/2 Photos of Pizza in a Crescent

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    Total Time:

    Prep Time:

    Cook Time:

    23 mins

    10 mins

    13 mins

    Vicki in CT's Note:

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    Ingredients:

    Servings:

    Units: US | Metric

    • 8 ounces Pillsbury Refrigerated Crescent Dinner Rolls
    • 3 1/2 ounces pepperoni slices
    • 8 tablespoons spaghetti sauce
    • 6 ounces mozzarella cheese

    Directions:

    1. 1
      Separate dough into four rectangles, pressing triangle seams to seal.
    2. 2
      Arrange pepperoni slices on middle third of rectangles.
    3. 3
      Spread 2 tablespoons of sauce over each pepperoni slice. Top with cheese.
    4. 4
      Fold over edges to meet in the middle. Arrange more pepperoni slices into opening. Seal sides well.
    5. 5
      Bake at 375 degrees for 13-16 minutes.

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    Ratings & Reviews:

    • on December 17, 2011

      15

      Sorry, but i thought this recipe wasnt very good. I cooked it for 16 min and found the dough inside not to be cooked. So i cooked it a while longer and still the same. I decided to keep it out since the outside was browned already. My 3 yr old son did not enjoy this either. I will not be making this again.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 11, 2011

      55

    • on August 21, 2011

      55

      I didn't end up sealing the dough, I just put the toppings on the triangles and baked it. I thought it was convenient that crescent roles looked a lot like pre-sliced pizza pieces. This saved me from having to make my own dough and it was a nice change of pace because the consistency is different from conventional dough. This was a great week night meal.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (7)

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    Nutritional Facts for Pizza in a Crescent

    Serving Size: 1 (140 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 438.2
     
    Calories from Fat 219
    50%
    Total Fat 24.3 g
    37%
    Saturated Fat 10.2 g
    51%
    Cholesterol 88.3 mg
    29%
    Sodium 999.1 mg
    41%
    Total Carbohydrate 32.8 g
    10%
    Dietary Fiber 2.5 g
    10%
    Sugars 4.2 g
    17%
    Protein 20.7 g
    41%

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