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This recipe was in a local magazine a few years ago. I just got around to making the other day and was amazed at how delicious and simple it was! I was in a rush to run errands the day that I made it so I put it in the crock pot on low for 8 or so hours and it was wonderful. Next time, I'll be following the directions!
Units: US | Metric
Serving Size: 1 (248 g)
Servings Per Recipe: 10
The following items or measurements are not included:
sazon goya con culantro y achiote