Recipe by gailanng
Grown-up Frappés: Decrease milk to 2/3 cup. Add 1/3 cup crème de cacao. From Southern Living.
Top Review by Charlotte J
Tasty and refreshing. My blender chopped the chocolate coated candy up nicely but the inside cream filling collected in the bottom of the blender. I swirled some chocolate syrup in the glass before pouring the Frappe. Please Review My Recipe tag game 2011
- 2 cups vanilla ice cream
- 1 cup milk
- chocolate-covered peppermint pattie, chopped (9 each miniature or 3 each 1.4 ounce)
- garnish with crushed peppermint candy (optional)