Peppermint Patty Fondue

Submitted by KeyWee

"I realize that a two-ingredient recipe is almost too simple to post, but this was so darn good and such a hit at a party, that I just had to post. Please do not omit the last important step - it makes this recipe a winner!"

 

• Ready In: 10mins
• Ingredients: 2
• Yields: 1 cup

ingredients

• 340.19 g chocolate-covered peppermint patties
• 59.14 ml milk

directions

1. Coarsely chop candies.
2. Place candies in a medium saucepan and add milk.
3. Warm over low heat until candies are melted, stirring frequently.
4. Keep warm for dipping.
5. Important: Serve with OzMartha's Butter Cookies#37986- this combination is to die for!

Reviews

[Shabby Sign Shoppe]

This was tasty enough for me, although I had a ton left over. Most people preferred the plain chocolate dip fruit and cake in.

 

[Karens Krazy Kitchen]

Wonderful! I served it with my recipe "299917 and store bought pound cake. It was the hit of the party! Thx. for posting such a delicious and simple recipe.

 

[Dedelicious]

Served it with pound cake and butter cookies, I couldn't ask for an easier or better tasting dessert for when friends come over. Thanks for sharing KeyWee :)

 

[SeriousMoms]

This was so simple, and yet delicious! I didn't make homemade cookies, I just served it with Lorna Doone cookies and big marshmallows. Thanks for the recipe!

 

[lucid501]

I didn't try it with the butter cookies, but it was good with just about everything on our fondue table! We ate it with brownies, angel food cake, strawberries, and pretzels and they were all so good. Thanks for a great easy recipe!