Recipe by Rita~
A nice treat for the Kiddies. Or Adults!
Top Review by Bay Laurel
This was wonderful. Definitely something to make on a regular basis. I whipped some cream for it but didn't have and 43 vanilla liqueur. I need to get some just for this. Thanks for sharing ~Rita~! I made this for Comfort Cafe January 2010.
- 3 peppermint stick candy (4 1/2")
- 1 cup confectioners' sugar
- 1 cup non-dairy powdered coffee creamer
- 3⁄4 cup unsweetened cocoa
- licor 43 vanilla liqueur (optional)
- whipped cream