Pepperidge Farm Milano Cookies

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Total Time
15 mins
20 mins

This is posted in response to a recipe request. Found on an epicurious board. Does not include cooling time.

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  1. Preheat oven to 325ºF.
  2. In a bowl, cream together the 1 cup butter and sugar.
  3. Add vanilla extract and flour; mix until smooth.
  4. Shape level teaspoons of dough into log shapes.
  5. Place on cookie sheet 2 inches apart.
  6. Bake for 17 to 19 minutes or until golden brown.
  7. Cool.
  8. Microwave chocolate chips and the 1 tablespoon butter for 2 minutes; stir until smooth.
  9. Spread chocolate on flat side of cookie and top with the other.